Moussaka
A Greek dish made with alternating layers of minced meat mixed with tomato sauce, and sauteed eggplant slices, topped with a bechamel sauce and baked.
Print
Email
Most Popular recipes
Related articles
Frumenty is made primarily from boiled, cracked wheat. The greek recipe for frumenty pie (trahanopita) also uses feta...
Hummus, in Arabic means Chickpea. Here is a recipe for Hummus, chickpea and tahini dip, which has become one of the...