Skip to main content
BACK
συνταγές και ταξίδια στα Eλληνικά
user
Login
|
Register
Main menu
Recipes
Mediterranean
Products
Food
Travel
Collections
Guides
Books
Countries
Drinks
Stories
Mediterranean life
People
Books
News
Broad Fava Bean Patties
Harira Soup
Egyptian Mached Okra Stew (Bamya weeka sa’idi)
Egyptian Mulukhiya (with Chicken and Jute)
Countries
Egypt
Albania
Algeria
Bosnia
France
Greece
Spain
Israel
Italy
Croatia
Cyprus
Lebanon
Libya
Malta
Morocco
Portugal
Slovenia
Syria
Turkey
Tunisia
Other countries
The Greek Lent Table
Best Restaurants in the island of Sifnos
Retsina: Time to restore its reputation
The Legendary Birth of Yoghurt
Opinion Articles
Wine routes
Wines & spirits
The Greeks & The Table
The Greeks & The Chair
Best Fish Taverns in Athens
The Greek Lent Table
Stories
Tradition
Yanni's Olive Grove - early-harvest olive oil
Annual Schinoussa Fava Festival, Monday July 7th
The GI Mediterranean Diet
The Greeks & The Table
Mediterranean ingredients
Mediterranean life
Health
Dr. Fedon A. Lindberg
Jenni Pressfield
Jamie Oliver
Alexis Protonotarios
Personalities
Face to Face
Contributors
The Greek Doctor's Diet Cookbook
The GI Mediterranean Diet
Panigyri: A Celebration of Life in a Greek Island Village
Summer days & balmy nights
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
Ω3 Fish bar Sifnos
10 years of Cycladic Gastronomy Festival “Nikolaos...
All
Ingredients
Seasonal
By course
Specific categories
Recipes by country
Glossary
Flan
Ragout of Beef or Veal with Pasta (Pastitsada )
Pork with Orange Dipped in a Honey Sauce
Country Rooster with Homemade Chilopites
Όλες
Healthy recipes
Child-Friendly
All recipes
Easy to do
Low budget
Quick
Cooking basics
By known Chefs
Cookies
With children
Flan
Gazpacho-Spanish summer soup
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
Hake Galician style - Merluza a la Gallega
Cold cuts
Lamb
Eggs
Veal
Dairy Products
Turkey
Olive oil
Olives
Pasta
Seafood
Goat
Minced meat - ground meat
Chicken
Rabbit
Meat
Game
Vegetables
Mushroom
Beef
Herbs
Nuts
Sea shells
Beans
Rice
Grain
Chocolate
Fruit
Pork
Fish
Flan
Pork with Orange Dipped in a Honey Sauce
Ragout of Beef or Veal with Pasta (Pastitsada )
Country Rooster with Homemade Chilopites
Season
Festive
Fasting
Winter
Spring
Summer
Autumn
Flan
Doughnuts
Grape Must Cookies - Moustokouloura
Dairy-free tahini and nut muffins
Course
Appetizer
Bread
Breakfast
Cakes
Dessert
Dip/spread
Main Course
Meze
Pies
Preserved/Pickled
Salad recipes
Side dish
Soups
Tarts
Green beans braised with tomato - Fassolakia ladera
Potato and olive stew in tomato sauce-Yahni patatoes with...
Aubergine with Lentils
Nettle Spiral Pie
Health
Vegetarian
Gluten-free
Lactose free
Vegan
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
Mediterranean Dips for a successful Barbecue
White Wine Marinade
Navarin of Spring Lamb (Navarin du Printemps)
By country
French recipes
Greek recipes
Italian recipes
Lebanese recipes
Moroccan recipes
Spanish recipes
Turkish recipes
Whitebait
Mayonnaise
Grey mullet
Retsina
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
V
|
W
|
X
|
Y
|
Z
A
B
C
D
E
F
G
H
J
K
L
M
N
O
P
Q
R
S
T
V
W
X
Y
Z
Search form
Search
Εμφάνιση:
Recent
Popular
Recent
Popular
Order
Asc
Desc
Asc
Desc
Items per page
30
60
Mediterranean
The treasures of the Med! Tips, stories, traditions, people!
Tweet
Email
105263
Add to my gourmed
10 years of Cycladic Gastronomy Festival “Nikolaos Tselementes” Sifnos Island
On September 8-10, in Sifnos, a great Cycladic feast will take place, a feast that embraces all Greece and spreads its wings in order to greet regions from outside Greece.
Mediterranean
News
104202
Add to my gourmed
Flomaria Hrisafi from Lemnos
This is a specialty from Lemnos: a local pasta cut into very fine pieces. It is produced with flour from Lemnos, fresh eggs and local sheep milk.
Mediterranean
News
104399
Add to my gourmed
Trip2taste Festival
Trip2taste is happy to announce that its first “Trip2taste Festival” will take place from 13th to 15th June 2014 at the 5* luxury hotel Marbella Corfu
Mediterranean
News
104165
Add to my gourmed
Ladi olive oil organic
Mediterranean
News
104493
Add to my gourmed
Rambagas Restaurant Sifnos
Rambagas Restaurant in Sifnos Island of the Cyclades is probably one the must go places for all visitors.
Mediterranean
News
104553
Add to my gourmed
Annual Schinoussa Fava Festival, Monday July 7th
SCHINOUSSA, SMALL CYCLADES, GREECE, The Small Cyclades’ island of Schinoussa (Municipality of Naxos and Small Cyclades (www.naxos.gr), is hosting its 3rd Annual Fava Festival on Monday, July 7th.
Mediterranean
Mediterranean Diet
Mediterranean life
News
104169
Add to my gourmed
Arosis Organic Greek giant beans
Organic GREEK GIANT BEANS (Gigantes - Elephantes) from Prespa, PGI
Mediterranean
News
104561
Add to my gourmed
Yanni's Olive Grove - early-harvest olive oil
A straightforward approach for a premium early-harvest olive oil.
Mediterranean
Mediterranean life
News
95040
Add to my gourmed
The Greeks & The Chair
The chair in Greece is not just something to sit on, it is something to rest, lounge and entertain on, to observe from and to socialize at. Nowhere else, that ...
Mediterranean
Stories
Tradition
Mediterranean life
Gourmed Choices
95043
Add to my gourmed
The Greeks & The Table
You have had my views on chairs in Greece, now it is the turn of the simple table.
Mediterranean
Stories
Tradition
Mediterranean life
Gourmed Choices
103475
Add to my gourmed
Best Gourmet Restaurants in Santorini
When you visit the Cycladic island of Santorini, the capital Fira, the picturesque village of Oia, or Imerovigli, Firostefani, you will think you just found paradise in the middle of the ...
Mediterranean
News
Gourmed Choices
103389
Add to my gourmed
Best Fish Taverns in Athens
Fresh fish on the grill is considered to be a true delight, and you should definitely taste and enjoy it while visiting the country. Sip a glass of ouzo or wine ...
Mediterranean
Stories
Mediterranean life
Gourmed Choices
95368
Add to my gourmed
The Greek Lent Table
Several years ago, I spent the night before "Clean Monday", as Greeks call the first day of Lent, baking the traditional Lenten flatbread lagana with a local Athenian baker.
Mediterranean
Opinion Articles
Stories
Tradition
Mediterranean life
103482
Add to my gourmed
Best Restaurants in the island of Paros
Here are Gourmed's choices for places to eat and drink in Paros. This island is not so famous for the new Greek food scene as much as Mykonos or Santorini, so ...
Mediterranean
Gourmed Choices
103418
Add to my gourmed
Best Seafood Taverns with reasonable prices in and around Athens
Where does one eat fresh inexpensive fish & fish meze in Athens? Here are some of Gourmed's researched choices.
Mediterranean
Mediterranean life
Gourmed Choices
95380
Add to my gourmed
Greek "PDO" Cheeses
Greece ranks third throughout Europe with regards to its production of "protected designation of origin" cheeses.
Mediterranean
Stories
Tradition
Mediterranean Diet
Mediterranean ingredients
95420
Add to my gourmed
Tomato, the Best Cook
"Tomato is the best cook", my grandmother used to say, meaning that by simply adding it to any food, tomato had the power to make it exceptional.
Mediterranean
Stories
Tradition
Mediterranean ingredients
103620
Add to my gourmed
Pantelis Taverna in Marathi - One of the Best Beach Restaurants In The World
Pantelis Restaurant in the tiny island of Marathi, was voted one of the best 29 Best Beach Restaurants Around the World according to Travel and Leisure magazine.
Mediterranean
Mediterranean Diet
News
Gourmed Choices
95234
Add to my gourmed
Best Restaurants in the island of Sifnos
Nikolaos Tselementes (1878-1958) was the chef who codified Greek traditional cuisine, by publishing one of the first and best known Greek cooking books in 1910. Preserving the tradition that Tselementes started, Sifnos ...
Mediterranean
Opinion Articles
Mediterranean life
Gourmed Choices
104392
Add to my gourmed
The Med: Best Food Holiday of Your Life
The Mediterranean Sea is one of the best holiday places on earth for someone to enjoy memorable food and wine. Our editor, Jenni Pressfield tells us all about it!
Mediterranean
Tradition
Mediterranean Diet
No category
95443
Add to my gourmed
Saffron, Kozani's Precious Flower
Since antiquity, the Saffron flower has been renowned for its dyeing attributes and pharmaceutical qualities.
Mediterranean
Stories
Tradition
Mediterranean life
Mediterranean ingredients
104262
Add to my gourmed
The Easter Spit-Roasted Lamb or Goat
Read all about spit-roasting a whole lamb or goat, the typical Easter Day tradition og Greeks.
Mediterranean
Mediterranean life
95378
Add to my gourmed
Easter in Greece
"Pascha," the Greek Easter is celebrated through a variety of different regional traditions and recipes.
Mediterranean
Stories
Tradition
95435
Add to my gourmed
The Symbolism of Red Easter Eggs
On Easter Thursday, all Greek women dye eggs red. How has this tradition emerged, and what does the color red symbolize?
Mediterranean
Stories
Tradition
95032
Add to my gourmed
Suggestions for Glamorous Summer Nights in Athens
Discover where to spend the hot summer nights in Athens feeling like a truly chic Athenian.
Mediterranean
95428
Add to my gourmed
Saved by the Beans!
In an essay entitled “How Beans Saved Civilization”, the Italian philosopher Umberto Eco explains that in the 10th century, the cultivation of all kinds of legumes - chickpeas, lentils, favas ...
Mediterranean
Stories
Tradition
95349
Add to my gourmed
Raw, Sumptuous Sea Urchin
The Greek tradition that reveres the sea urchin as an exquisite delicacy has endured the pressures of time, surviving centuries of foreign invasions and occupations, and still reigning the banquet ...
Mediterranean
Stories
Tradition
95177
Add to my gourmed
Tsoumerka Mountains, Best Views in Epirus
Shady canyons, steep cliffs, high mountaintops, gurgling waters, inaccessible gorges, and thick forests constitute the natural fortress that is Epiros. As one of the most important cultural, historical, and geographical parts ...
Mediterranean
Gourmed Choices
95374
Add to my gourmed
The Enchanting Fig Tree
From Greek mythology through to modern medicine, the fig tree has been renown for its innumerable therapeutic and practical purpose.
Mediterranean
Stories
Tradition
95353
Add to my gourmed
The Importance of the Fig
As a result of its nutritional and flavorful properties, the fig has been a staple of the Mediterranean diet for over 3,000 years.
Mediterranean
Stories
Tradition