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Hake Galician style - Merluza a la Gallega
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Winter
Winter in Med recipes and aromas!
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102515
Add to my gourmed
Risotto with Warm Mushroom Salad
0
The warm mushroom salad adds a meaty flavor to the creamy risotto.
All recipes
102006
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Provencal Stewed Chicken with Smoked Pork, Olives and Basil
0
Provence being on the southern coast of France has at its disposal the ultimate Mediterranean ingredients; olives, basil, tomato make this recipe an aromatic journey of the Med for those ...
All recipes
103443
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Falafel
0
Aglaia Kremezi cooks for Sweet Beirut mouth-watering Falafel. You can find more of her Lebanese and Mediterranean recipes, in her book “ MEDITERRANEAN HOT & SPICY”. Several authentic ingredients in these recipes are ...
Healthy recipes
Easy to do
102120
Add to my gourmed
Squidink Risotto
0
This is definitely a surprise if you’ve never seen it. A beautiful, interesting and striking black dish which always seems to prompt a few questions. There is a general Italian ...
All recipes
102663
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Apple Pie
3.25
Apples are an ideal supplement to our diet for vitamins and natural fibers that, as proven by many studies, are very important to our good health. It is no coincidence ...
Easy to do
Low budget
All recipes
Child-Friendly
102730
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Frumenty pie
0
Frumenty is made primarily from boiled, cracked wheat. The greek recipe for frumenty pie (trahanopita) also uses feta cheese.
All recipes
101685
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Greek Sweet Cheese Cups-Tsibita
0
This recipe is an adaptation of the traditional "melitinia" from Santorini, Greece. These cheese cups are great for a coffee morning with friends!
All recipes
102751
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Chicken Stewed with Apples
0
A light and sweet tasting stew, yet very filling, this is the perfect meal for a cool autumn night!
By known Chefs
All recipes
101692
Add to my gourmed
Krofi, Slovenian Doughnuts
2.57143
Home - made doughnuts beat industialised doughnuts any day; maybe they take time to make, maybe they taste different, but you know what is in them and you know they ...
Low budget
With children
All recipes
Child-Friendly
102754
Add to my gourmed
Chicken Tart with Metsovone Cheese
2
This savory chicken tart with its spicy Greek cheeses is a Greek version of the original french tarte au fromage. It's the perfect comfort food.
All recipes
Easy to do
Quick
102122
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Cannelloni
0
These homemade meat filled crepes covered with sauces and cheese are an Italian family favorite served with salad and crusty garlic bread.
All recipes
Child-Friendly
102179
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Focaccia
0
This Italian flat-oven baked bread is full of of flavor and can be topped with herbs or any other ingredients you desire.
All recipes
Low budget
101661
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Pastaflora
2.666665
This traditional Greek fruit tart is beautiful and tastes wonderful too!
Child-Friendly
All recipes
With children
102547
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Giant Beans with Smoked Meat (Syglino)
3
The syglino adds a delicious smoked taste and aroma to the classic greek Giant beans gigantes.
Low budget
All recipes
Child-Friendly
101910
Add to my gourmed
Pork with quince
3
Quinces are used to make marmalade, spoon sweets, and pies, and are delicious cooked with meats. In Greece there are many favorite pork dishes with quince.
All recipes
Quick
101980
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Rabbit Casserole with Onions and Wine Vinegar (Comlek)
2.666665
An Albanian traditional rabbit dish. Rabbit is a meat that has many bones and little meat, that if cooked with patience can be very tender and tasteful. We are often ...
All recipes
102677
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Quiche Lorraine
2
This Quiche Lorraine recipe offers certain small tips that will give you a much creamier result; this pie is a classic that can't really go wrong, loved by adults and ...
All recipes
Easy to do
101709
Add to my gourmed
Crêpes Suzettes
2
Crêpes Suzettes is a classic french dessert, that can either serve as the ending to a home-made dinner with friends, or even as a breakfast option for your children; fill ...
Quick
With children
All recipes
Child-Friendly
102287
Add to my gourmed
Spanish Romesco Sauce
0
Romesco sauce originates from Catalunya, Spain and it takes its name from the romesco pepper which is a bitter but sweet pepper. Romesco is delicious and has a complex mutli-layered ...
Cooking basics
Quick
Easy to do
Low budget
All recipes
101744
Add to my gourmed
Maltese Almond Cake (Kwarezimal)
1.5
Kwarezimal is one of the few Maltese desserts that can be eaten during lent!
Child-Friendly
All recipes
Cookies
103405
Add to my gourmed
Lamb with Bulgur Weat by Ketty from Cafe Abyssinia
2
Cracked wheat or Bulgur as they call it in the Mediterranean is often used to accompany protein meals.
All recipes
By known Chefs
102630
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Trahana soup with katiki Domokou, honey & spoon sweets
0
All recipes
Quick
102716
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Pot roasted pork leg with orange, prune and brandy sauce
0
This is a perfect dish for a dinner party with friends, as it can be made a day in advance. The flavors will really develop overnight and the dish will ...
All recipes
101684
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Cypriot Phylo Fingers
2
If a foreigner had to name the queen of Mediterranean desserts, we are confident that it would be a phyllo-based syrup sweet. These Cypriot fingers are indeed dressed in true ...
Child-Friendly
All recipes
101940
Add to my gourmed
Veal with Tuna Sauce (Vitello Tonnato)
0
Vitello Tonnato is a recipe that uniquely combines meat with fish creating a truly tasteful result. It originated in the region of Piedmont, and though it is eaten as a main ...
All recipes
101922
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Smoked Pork Steak with Caramelized Onions and Roast Potatoes
0
The caramelized onions add great flavor to the smoked pork steaks and together with the fragrant roast potatoes make a sensational main dish.
All recipes
Quick
102411
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Split Pea Soup
0
This is really a fantastic soup, pureed split peas, with red pepper, zucchini and sprinkled with coriander and a dollop of sour cream. Original concept, great combination of ingredients, just ...
All recipes
102225
Add to my gourmed
Salade Niçoise
4
This French composed salad is a classic! Serve with lots of warm crusty bread and add some anchovy fillets to spice it up a little more.
Healthy recipes
All recipes
Easy to do
Quick
101638
Add to my gourmed
Isli
0
This sweet syrupy treat from Istanbul is traditionally eaten during Christmas.
All recipes
Quick
101967
Add to my gourmed
Baked Lamb and Bulghur Pie (Kibbeh Pie)
3
This is a traditional Lebanese dish that people often make to take with them on trips. Bulgur wheat mixed with minced meat was originally used as a means to stretch ...
Easy to do
All recipes