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The Greek Lent Table
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Retsina: Time to restore its reputation
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Panigyri: A Celebration of Life in a Greek Island Village
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
Ω3 Fish bar Sifnos
10 years of Cycladic Gastronomy Festival “Nikolaos...
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Mediterranean
The treasures of the Med! Tips, stories, traditions, people!
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95048
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A Food and Wine Journey of a Lifetime, from Milan to Rome
Culinary tours are the new thing; the CIA (Culinary Institute of America) has organized a trip to Italy with one of their renowned chefs, Erik Blauberg. We all look forward ...
Mediterranean
Stories
104142
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10 Food reasons to visit Greece
One of the authentic cultural elements of Greece is gastronomy. Let's see 10 Food reasons to visit Greece. Read all our Mediterranean recipes.
Mediterranean
No category
95364
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Savoring the Olive
Although the Greeks have developed a plethora of recipes involving the olive over the past three millennia, the olive is best when served and savored on its own, in its ...
Mediterranean
Stories
Tradition
95400
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Easter in Croatia
Commemorated with a wide variety of traditions and customs, Easter is a very important event celebrated by Croatians.
Mediterranean
Stories
Tradition
95441
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Christmas and New Year in Greece
Christmas was never very important for the Greeks, but has become an increasingly popular celebration over the past years; the European gift-exchanging ways have filtered through. Traditionally, Orthodox Christians celebrated Christmas in ...
Mediterranean
Stories
Tradition
95428
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Saved by the Beans!
In an essay entitled “How Beans Saved Civilization”, the Italian philosopher Umberto Eco explains that in the 10th century, the cultivation of all kinds of legumes - chickpeas, lentils, favas ...
Mediterranean
Stories
Tradition
103705
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Made in Italy: Food and Stories by Giorgio Locatelli
Giorgio Locatelli started helping out in the family restaurant at age five and has not stopped cooking until now. His book is his experiences.
Mediterranean
Books
Cookbooks
95356
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The Many Forms of Pork
For centuries, fresh pork meat has been enjoyed as a delicacy at Christmas dinner tables accross Greece, but then preserved and savored for the rest of the year.
Mediterranean
Tradition
95397
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Sage, The Herb for Immortals
Salvia or sage is a perennial, with woody stems, grayish leaves, and blue to purplish flowers native to the Mediterranean region.
Mediterranean
Stories
Tradition
95040
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The Greeks & The Chair
The chair in Greece is not just something to sit on, it is something to rest, lounge and entertain on, to observe from and to socialize at. Nowhere else, that ...
Mediterranean
Stories
Tradition
Mediterranean life
Gourmed Choices
95465
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Corinne Mentzelopoulos
In a field like the wine business, dominated by men, Corinne Mentzelopoulos really stands out. The owner of Chateaux Margaux speaks to Gourmed about her relationship with wine and of ...
Mediterranean
People
Face to Face
Personalities
103619
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Il Santino - The best deli / wine bar in Florence
Il Santino can be found in the Oltrarno quarter of Florence, south of the Arno River. This tiny wine bar and delicatessen is an absolute must visit place for all seekers of gastronomic treasures.
Mediterranean
Mediterranean Diet
Mediterranean life
News
Gourmed Choices
105263
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10 years of Cycladic Gastronomy Festival “Nikolaos Tselementes” Sifnos Island
On September 8-10, in Sifnos, a great Cycladic feast will take place, a feast that embraces all Greece and spreads its wings in order to greet regions from outside Greece.
Mediterranean
News
95349
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Raw, Sumptuous Sea Urchin
The Greek tradition that reveres the sea urchin as an exquisite delicacy has endured the pressures of time, surviving centuries of foreign invasions and occupations, and still reigning the banquet ...
Mediterranean
Stories
Tradition
95380
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Greek "PDO" Cheeses
Greece ranks third throughout Europe with regards to its production of "protected designation of origin" cheeses.
Mediterranean
Stories
Tradition
Mediterranean Diet
Mediterranean ingredients
95478
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Jim Botsacos
Not only does Jim Βοtsacοs attract a great deal of media attention to Mοlyvοs (3 stars from The New York Times, and features in New York, Esquire, Bon Aρρetit and ...
Mediterranean
People
Personalities
95439
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September Fish
Returning from the islands to the city and work, the thought of fresh fish is a sweet, melancholic memory for the palate. The city cannot guarantee the freshness or the origin of the ...
Mediterranean
Stories
Health books
103459
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Arcadian Garlic
Arcadia is the main growing region for Greek garlic! Arcadia is a destination well worth visiting - not only for its superb garlic.
Mediterranean
Stories
104399
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Trip2taste Festival
Trip2taste is happy to announce that its first “Trip2taste Festival” will take place from 13th to 15th June 2014 at the 5* luxury hotel Marbella Corfu
Mediterranean
News
103094
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Food and Wine: Matching Greek Wines
The pairing of food and wine, is one of the most complicated but essential routines of a sommelier. The success of selection is usually a crucial factor for enjoying a ...
Mediterranean
Drinks
Opinion Articles
95412
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The Greek Breakfast
Though the Greek breakfast might remain a mysterious meal, scroll down to read a few creative suggestions inspired by traditional Greek breakfast treats...
Mediterranean
Stories
Tradition
95177
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Tsoumerka Mountains, Best Views in Epirus
Shady canyons, steep cliffs, high mountaintops, gurgling waters, inaccessible gorges, and thick forests constitute the natural fortress that is Epiros. As one of the most important cultural, historical, and geographical parts ...
Mediterranean
Gourmed Choices
95420
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Tomato, the Best Cook
"Tomato is the best cook", my grandmother used to say, meaning that by simply adding it to any food, tomato had the power to make it exceptional.
Mediterranean
Stories
Tradition
Mediterranean ingredients
103415
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The proven benefits of the Mediterranean Diet
Gourmed is all about the cultural heritage of Mediterranean food and way of living. The Mediterranean diet has been associated with longer life spans and lower rates of heart disease and cancer. ...
Mediterranean
Stories
Tradition
Mediterranean Diet
Health
Mediterranean life
104251
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The Mediterranean Vegetarian
Scientists have been persuading us of the advantages of the Mediterranean diet for decades. Let's see all the advantages of this incredible diet.
Mediterranean
Mediterranean Diet
Health
95390
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Greek Cuisine is one of the Healthiest Cuisine in the World
Medical research has proven Greek cuisine, especially that of Crete, to be among one of the world’s healthiest cuisines.
Mediterranean
Stories
Tradition
95374
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The Enchanting Fig Tree
From Greek mythology through to modern medicine, the fig tree has been renown for its innumerable therapeutic and practical purpose.
Mediterranean
Stories
Tradition
95399
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The History of Turkish Cuisine
Turkish cuisine is the result of the region's seasonal products and a nomadic diet, combined with a variety of influences from the surrounding regions.
Mediterranean
Opinion Articles
Stories
Tradition
Mediterranean life
Gourmed Choices
95315
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How to Prepare a Flawless Holiday Buffet
Mediterranean cuisine can be characterized by its unique assortment of appetizers- mezedes, antipasti, and tapas. Scroll down for recipe ideas that will allow for the perfect holiday buffet...
Mediterranean
Tradition
Mediterranean life
95447
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Hunting for Horta
A common sight in the Greek countryside is a car parked just off the main road; look a little further and you will find a group of older people walking ...
Mediterranean
Opinion Articles
Stories
Tradition
Mediterranean life
Gourmed Choices