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Winter

Winter in Med recipes and aromas!

101695

spanish flan

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Flan

A simple but delicious dessert that you will find across Spain in any traditional restaurant usually served with whipped cream!

102261

vegetables, greek traditional food, olives

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Potato Salad with Tarama Mayonnaise

Tarama is the Greek word for cod or carp roe, the basic ingredient of taramosalata, a dip customarily consumed during Lent. The basic ingredients of this dip are here used ...

Healthy recipes

102386

Oriental Rice

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Oriental Rice

This is a delicious, healthy and easy to make rice, adding a nice twist and change of tastes to one of our favorite side dishes.

Healthy recipes

102721

sweets, tahini, dairy-free desserts, diet sweets

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Dairy-free tahini and nut muffins

This is a tasty and healthy muffin, full of nuts and omega-3 fatty acids. The tahini taste is balanced, while the lack of any dairy makes these ideal for those ...

Healthy recipes

102157

bean dip, olive oil, tahini, vegetable dishes

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Herbed Bean Hummus

You are only one step away from being able to enjoy this herbed bean dip recipe. It takes the classic hummus a notch up and creatively gives it a new ...

102245

cured spicy eggs,

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Spicy Egg Salad

This is definitely an original salad. Yes it takes some time to prepare, as the spicy eggs, take a week to pickle; but it is a great recipe to make ...

103426

pulses soups, healthy mediterranean recipes

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Green lentil and vegetable soup

This very healthy soup brings together many winter vegetables. Feel free to add or skip ingredients in order to make a soup more suitable to your taste.

Healthy recipes

102710

lentil, pasta, mint,

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Lentil Soup with Pasta and Mint

Based on a traditional recipe from Astypalaia, an island of the Dodecanese.

Healthy recipes

102300

Monastery Style Bean Soup

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Monastery Style Bean Soup

rs Monastrika Corba (Monastery-style Vegetable Soup) Monastrika Corba (Monastery-style Vegetable Soup) is a traditional Bulgarian recipe for a classic mixed vegetable and bean soup flavoured with bacon and chillies in ...

Healthy recipes

102266

fava, garlic, healthy recipe,greece's fava, Santorini,fava and skordalia

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Yellow Split Peas With Garlic - Fava Scordalia

This yellow split pea delicacy is a specialty of the Cycladic island Santorini. It is eaten either as a type of soup or served as a meze on the table ...

Healthy recipes

102339

no sugar cookies, petimezi, grapes, sweets,

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Grape Must Cookies - Moustokouloura

These classic Greek cookies are a tasty accompaniment for your coffee or tea. They have the distinctive taste of must - which is taken from the pressed grapes before it ...

102605

GREEN OLIVES IN A JAR

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Pickled Olives: Green olives with Red Pepper

Olives are used for a huge variety of dishes in Greek cuisine; they can be used for stuffings, for a sauce, for salads, as a snack, and an appetizer.

Healthy recipes

102206

Oven-Roasted Crispy Potatoes

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Oven-Roasted Crispy Potatoes

Baking potatoes this way is a Greek classic, so do try it at home. Don't be surprised if some of them are picked by your guests straight from the baking ...

102706

olives,greek olives,homemade green olives

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Cracked Green Olives

It's one of the most traditional ways to treat green olives before serving them. Choose green olives from Chalkidiki, as they are renown for their fine flavour.

Healthy recipes

103571

Revithada from Sifnos - a local Chickpeas soup

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Revithada from Sifnos - a local Chickpeas soup

Revithithada, Chickpeas cooked in the local earthware dish called "tsoukali", is a classic Cycladic delish.

Healthy recipes

101838

grill, easy fish cooking

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Grilled spicy tuna fillets

The best way to cook tuna fillets is on a very hot grill so that they are seared but not fully cooked through to the center. This is an ideal ...

Healthy recipes

101583

figs,nuts,appetizer,healthy food

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Dried Fig Tidbits

Here you will find an interesting recipe to serve as a welcoming appetizer at a dinner party; dried fig balls with pine nut powder and black pepper. You can make ...

Healthy recipes

103370

greek loukoumades, sweets

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Doughnuts

Juicy donuts with yeast, served them with honey or sugar syrup, honey and cinnamon or nuts. The most classic version of a very favorite for all ages, traditional Greek dessert.

105247

Bruschetta with bresaola and Taleggio cheese

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Bruschetta with bresaola and Taleggio cheese

This bruschetta with bresaola and Taleggio goes well with a glass of cold dark beer.

104832

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Lamb with artichokes

103302

Tzatziki - Greek yogurt garlic dip

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Tzatziki - the famous yogurt garlic dip

Learn how to make the best tzaziki recipe. Perhaps the most famous Greek dish after Moussaka, Tzatziki will win your heart & your palate. You can make it as spicy ...

Healthy recipes

103633

Almond Milk Pudding with pomegranate seeds

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Almond Milk Pudding with pomegranate seeds

The pomegranate seeds with milk pudding is the best combination for a Vegetarian light sweet.

103405

Lamb, goat, Bulgur Wheat, crete, lamb broth

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Lamb with Bulgur Weat by Ketty from Cafe Abyssinia

Cracked wheat or Bulgur as they call it in the Mediterranean is often used to accompany protein meals.

103569

Grape & Onion Bread {with fennel and poppy seeds}

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Grape & Onion Bread {with fennel and poppy seeds}

Fall is finally here! It’s my favorite season. I just love it when seasons come on time. I have thoroughly enjoyed the last couple of months of summer here in ...

Healthy recipes

102478

Spinach Pie (Spanakopita)

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Spinach Pie (Spanakopita)

This crispy flaky pastry stuffed with spinach, feta cheese, onions, and herbs is the traditional Greek spanakopita and it can be eaten as a savory treat any time of the ...

102523

FOOD - BASIL, GARLIC AND PARMESAN SAUCE (PESTO)

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Pesto alla Genovese

A classic traditional Italian recipe for pasta sauce originating in Genoa in the Liguria region of northern Italy (pesto alla genovese), and traditionally consists of crushed garlic, basil and nuts ...

Healthy recipes

102236

320 x 320: FOOD - AVOCADO

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Yogurt and Avocado

This is an ideal dressing for seafood dishes or salads. As this dressing has an original combination of ingredients and is tasteful in itself, it is advisable to use it ...

101904

Pork with Celery and Egg lemon sauce

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Pork with Celery and Egg lemon sauce

Pork and lamb used to feature in the dietary habits of the Lemnians. Each family would rear at least one pig, which was slaughtered the day after Christmas. This classic ...

102022

444 x 592: FOOD - GREECE - STUFFED CABBAGE ROLLS WITH EGG LEMON SAUCE (LAHANODOLMADES AVGOLEMONO)

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Stuffed White Cabbage Leaves (Lahanodolmades) with Avgolemono Sauce

Dolmades, or stuffed leaves, are made in the winter with cabbage or even lettuce. They are traditional Greek Sunday lunch fare and very tasty. The distinctive lemon and egg sauce ...

101894

Lamb Baked in Paper

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Lamb Baked in Paper

Accompany this succulent and aromatic leg of lamb with potatoes, which are fried, or baked whole without peeling.