Rare
The culinary description for meat cooked so that the inside is still red or pink.
Print
Email
Most Popular recipes
Related articles
Greek oven-baked omelet demonstrate the rich variety of ingredients available in the Greek diet; one can find...
These deep-fried mussels can be served on a meze table or as a chip style appetizer; despite the fact that we do not...
The french-inspired light and fluffy souffle recipe adapted to create a more elaborate plate.