Skip to main content
BACK
συνταγές και ταξίδια στα Eλληνικά
user
Login
|
Register
Main menu
Recipes
Mediterranean
Products
Food
Travel
Collections
Guides
Books
Countries
Drinks
Stories
Mediterranean life
People
Books
News
Broad Fava Bean Patties
Harira Soup
Egyptian Mached Okra Stew (Bamya weeka sa’idi)
Egyptian Mulukhiya (with Chicken and Jute)
Countries
Egypt
Albania
Algeria
Bosnia
France
Greece
Spain
Israel
Italy
Croatia
Cyprus
Lebanon
Libya
Malta
Morocco
Portugal
Slovenia
Syria
Turkey
Tunisia
Other countries
The Greek Lent Table
Best Restaurants in the island of Sifnos
Retsina: Time to restore its reputation
The Legendary Birth of Yoghurt
Wines & spirits
Wine routes
Opinion Articles
The Greeks & The Chair
The Greeks & The Table
Best Fish Taverns in Athens
The Greek Lent Table
Tradition
Stories
Yanni's Olive Grove - early-harvest olive oil
Annual Schinoussa Fava Festival, Monday July 7th
The GI Mediterranean Diet
The Greeks & The Chair
Health
Mediterranean life
Mediterranean ingredients
Dr. Fedon A. Lindberg
Jenni Pressfield
Jamie Oliver
Alexis Protonotarios
Contributors
Face to Face
Personalities
The Greek Doctor's Diet Cookbook
The GI Mediterranean Diet
Summer days & balmy nights
Panigyri: A Celebration of Life in a Greek Island Village
LONDON IOOC 2018, London International Olive oil...
Kapsalos Handmade Villas the new jewel of Tinos
Ω3 Fish bar Sifnos
10 years of Cycladic Gastronomy Festival “Nikolaos...
All
Ingredients
Seasonal
By course
Specific categories
Recipes by country
Glossary
Pastrami, Cheese and Tomato filled Pastry (Pita Kessarias)
Fresh Figs Pastry
Stuffed vine leaves with rice and aromatic herbs - Dolmades
Stuffed Tomatoes, Domates Gemistes
Όλες
Healthy recipes
Child-Friendly
All recipes
Easy to do
Low budget
Quick
Cooking basics
By known Chefs
Cookies
With children
Pastel de Navidad (Christmas Nut Cups)
Flan
Gazpacho-Spanish summer soup
Seafood Finger-Food: Marinated Shrimp with Capers and Dill
Cold cuts
Lamb
Eggs
Veal
Dairy Products
Turkey
Olive oil
Olives
Pasta
Seafood
Goat
Minced meat - ground meat
Chicken
Rabbit
Meat
Game
Vegetables
Mushroom
Beef
Herbs
Nuts
Sea shells
Beans
Rice
Grain
Chocolate
Fruit
Pork
Fish
Pastrami, Cheese and Tomato filled Pastry (Pita Kessarias)
Stuffed vine leaves with rice and aromatic herbs - Dolmades
Stuffed Tomatoes, Domates Gemistes
Bread for the Easter Table
Season
Festive
Fasting
Winter
Spring
Summer
Autumn
Fresh Figs Pastry
Butter Cookies - Koulourakia
New Year's Pumpkin Pie from Thraki
Tsoureki
Course
Appetizer
Bread
Breakfast
Cakes
Dessert
Dip/spread
Main Course
Meze
Pies
Preserved/Pickled
Salad recipes
Side dish
Soups
Tarts
Stuffed vine leaves with rice and aromatic herbs - Dolmades
Melomakarona - the Greek Christmas olive oil cookies
Serbian Christmas Bread (Cesnica)
Baked Quince in Red Wine
Health
Vegetarian
Gluten-free
Lactose free
Vegan
Navarin of Spring Lamb (Navarin du Printemps)
Quiche Lorraine
Chestnut Millefeuille
Tournedos Rossini
By country
French recipes
Greek recipes
Italian recipes
Lebanese recipes
Moroccan recipes
Spanish recipes
Turkish recipes
Cod
Raspberry
Ouzo
White wine
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
V
|
W
|
X
|
Y
|
Z
Search form
Search
Εμφάνιση:
Recent
Popular
Recent
Popular
Order
Asc
Desc
Asc
Desc
Items per page
30
60
Vegetables recipes
Gourmed tasty recipes with vegetables from 19 Mediterranean countries
Tweet
Email
102599
Add to my gourmed
Mushroom with Buckwheat
0
Buckwheat is commonly mistaken for a cereal grain, in reality, it is a fruit seed that comes from a very old plant/grass, whose flowers are small and beautiful! (Very popular ...
All recipes
Easy to do
102359
Add to my gourmed
Baked Vegetables - Briam
0
This tasty vegetable dish is very popular in Greece and is called Briam.
All recipes
102529
Add to my gourmed
Sauce: Caramelised Tomato, Red Pepper and Onion
0
This flavorful sauce is so delicious and versatile. Serve it as an appetizer, or spread on toasted bread or rusks. For a impressive meal serve with baked potatoes, grilled chicken ...
All recipes
102437
Add to my gourmed
Stuffed Aubergines
0
Stuffed aubergines are quite common throughout the Mediterranean and there are so many variations. They are perfect as a stand-alone meal served with salad, or a delicious accompaniment to meat ...
All recipes
101961
Add to my gourmed
Croatian Sausage and Potato Casserole
4
This is a heavy winter dish, that should be accompanied by a locally brewed beer! Bordering on the politically incorrect frontier, one could say that this meal has the potential ...
All recipes
101875
Add to my gourmed
Italian Veal Casserole
0
A hearty stew of veal and vegetables, accented with thyme and oregano. Veal stew is an ideal cold weather dish for dinner.
All recipes
102485
Add to my gourmed
Tomatoes in Provencal Style (à la Provençal)
0
If you can't make it to Provence, let this recipe transport you! It is aromatic, juicy, simple to make, yet impressive!
All recipes
102403
Add to my gourmed
Fried Tomato Balls (Tomato Rissoles)
0
These tomato balls, tomato rissoles, are great as an appetizer or as an addition to a table with a variety of other delicacies.
Healthy recipes
Easy to do
Quick
104575
Add to my gourmed
Mediterranean Tomato sauce recipe
1.666665
There is nothing as delicious as a ripe, sweet, sun-kissed summer tomatoes. Imagine what this Mediterranean Tomato sauce recipe smells like.
Healthy recipes
Child-Friendly
All recipes
Easy to do
102452
Add to my gourmed
Chios Eggplants with Feta Cheese and Basil
0
Grilled eggplant has a wonderful smoky quality to it. This versatile dish from the island of Chios can be served as an appetizer, a vegetarian main course or as a ...
All recipes
102642
Add to my gourmed
Cherry tomatoes stuffed with smoked eggplant spread
2.666665
This is the sort of meze that will be disappeared first from the table.
All recipes
102158
Add to my gourmed
Eastern Aubergine and Tahini Purée (Baba Ghanoush)
3.5
Babaganooge, Babaganous, Baba ghannouj: there are as many ways to spell the name of this dish as there are countries that claim its ownership! Commonly we assign origin to where ...
All recipes
Low budget
Quick
101923
Add to my gourmed
Lamb Skewers with Vegetables (Souvlakia)
4
This version of Souvlaki, chunks of meat, and in this case lamb, and vegetables on skewers, are a favorite in Greece, especially when accompanied by tzatziki, the refeshing garlic, cucumber ...
Child-Friendly
All recipes
Easy to do
Low budget
Quick
101934
Add to my gourmed
Stuffed Vine Leaves with White Sauce Dolmades Avgolemono
3.666665
Stuffed vines leaves can be eaten in various different ways in the Mediterranean. This specific recipe is the most homey sort, made by the Mama and enjoyed by the family. ...
All recipes
101889
Add to my gourmed
Leg of Lamb Kebabs Honey Glazed
2
The honey glaze adds succulent flavor to these lamb kebabs marinated with mediterranean herbs.
Child-Friendly
All recipes
Easy to do
Quick
101997
Add to my gourmed
Marinated Souvlaki
0
The marinade you will find here is a classic recipe can use for any meat you wish to marinate irrespective of the preparation whether skewered, grilled, or roasted. You can ...
Easy to do
All recipes
101869
Add to my gourmed
Fillets of Beef with Tomato and Cheese
0
This tender and delicious beef filet should be enjoyed with a side potatoes and a glass of Merlot.
All recipes
Quick
101862
Add to my gourmed
Cretan Rabbit Stew (Stifado)
3.857145
Greek rabbit stew is commonly called stifado. It's a fabulous rustic and hearty stew and a specialty in Crete. Try this recipe from Cretan chef Chris Veneris
All recipes
Easy to do
102331
Add to my gourmed
Fish Soup with Egg and Lemon Sauce
0
Fish soup to some is comfort food while to others is a delicacy and therein lies its magic. According to the ingredients you chose, the way you present it, the ...
Healthy recipes
All recipes
102288
Add to my gourmed
Sausage and Vegetable Soup (Caldo Gallego)
2
This traditional Spanish soup from Galicia is brothy with a porky spiciness and very hearty and filling. Serve with fresh foccacia bread and you will be truly satisfied.
All recipes
Easy to do
Low budget
102421
Add to my gourmed
Syrian Oil Cured Eggplants (Makdous)
2.5
These oil-cured eggplants have been spotted both in Syrian and Lebanese cuisine. They function as a plate on a meze/tapas table, as a perfect snack when scouting your fridge for ...
All recipes
Low budget
Quick
102398
Add to my gourmed
Spinach Casserole with Rice (Spanakorizo)
0
An easy and healthy recipe with few ingredients for those who love the taste of spinach. Its a favorite Greek family dish especially diring the Lenten Period. Great on its ...
Easy to do
Low budget
All recipes
Healthy recipes
102466
Add to my gourmed
Onion Pie
2
This savory onion pie is all you need for a great supper on a cold night.
All recipes
Low budget
101666
Add to my gourmed
Pumpkin Baklava
0
The Cretans eat a lot of pumpkin during the winter and have learned to do a lot of simple but very tasty things with it. This recipes roots are in ...
All recipes
104573
Add to my gourmed
Chicken and Vegetables Mediterranean recipe
4.5
A Mediterranean recipe with Chicken, Vegetables and dried fruits is a wonder dish served with a glass of dry red wine such as Xinomavro.
Healthy recipes
All recipes
Easy to do
102448
Add to my gourmed
Caponata, Eggplant and Olives Stew
0
This Sicilian classic pairs eggplant and olives and is bursting with color and flavor. It is delicious served with fresh fish.
All recipes
102557
Add to my gourmed
Mediterranean Sauce
3
This recipe for Mediterranean Sauce compliments pasta, grilled chicken or fish, grilled bread and baked potatoes.
Healthy recipes
All recipes
Quick
104414
Add to my gourmed
Croatian Grašak
3.25
Grašak means peas in Croatia, and this is a wonderful spring dish full of flavor, that will make your mouth water!
Healthy recipes
102355
Add to my gourmed
Cauliflower and Celery Stewed with Tomato
3
This simple Greek stew is a wonderful way to get everyone to enjoy cauliflower. The tomatoes give it a nice zesty flavor.
Healthy recipes
All recipes
Easy to do
Low budget
104415
Add to my gourmed
French Pistou in Soup
4.25
Pistou Soup is a typical French soup from Provence made of fresh summer vegetables and topped with the incredible French sauce with basil leaves, the Italian Pesto.
Healthy recipes
All recipes