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104402
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Yiouvetsi
0
Yiouvetsi is a traditional Greek main course with beef or lamb and is usually made with orzo . It can be cooked in the oven in the ceramic pot called Yiouvetsi or a tagine.
All recipes
101629
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Milk Pudding Pie-Galatopita
2.666665
Galatopita, which means milk pie, is a very plain pudding which used to be made with simple, every day ingredients they used to have at home.
Child-Friendly
All recipes
Low budget
101837
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Red Mullet Stuffed with Tomato and Parsley
1.5
Dora Parisi and her sister Maria Koutsoumbis, from Molyvos, Lesbos, serve this dish to guests. The recipe is my adaptation of Dora’s struffed red mullet recipe.
Healthy recipes
All recipes
Quick
By known Chefs
103958
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Cabbage Salad
2
A great winter salad that can be a perfect lunch or part of a menu for a vegetarian dinner.
Healthy recipes
All recipes
Easy to do
Low budget
Quick
By known Chefs
95184
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Kyrimai on Gerolimenas Fishing Port in the Peloponnese Greece
Situated on the tiny fishing port of Gerolimenas, Kyrimai is comprised of a converted stone house and several warehouses.
101930
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Stuffed Lamb "Mystegna" Style (Arni Yemisto Mystegniotiko)
3
In Mediterranean cultures, especially Greece, lamb is most often used for feasts and celebrations. Do not shy away from the strong taste and smell that usually accompany lamb, be daring ...
All recipes
102334
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Greek Easter Soup with Lamb Offal - Magiritsa
3.25
Greek Easter soup, Magiritsa, is eaten in the early hours of Sunday morning following the midnight Easter service. It is too late for a celebratory feast like Easter lamb, but ...
All recipes
102427
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Spinach Pie
4
During Greek Lent, this spinach pie without feta cheese is one of the favorites. Perfect for vegans and vegetarians!
Healthy recipes
All recipes
Low budget
102548
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Goat with Artichokes
2
This traditional recipe from the Greek island of Skopelos can also be made with beef.
All recipes
102676
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Santorini's fava with caramelized leeks
3
A very simple and original idea for an appetizer or a side dish full of Mediterranean flavors. The caramelized leeks taste incredibly and match perfectly with most pulses.
All recipes
Easy to do
Low budget
Quick
102718
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Leek and smoked ham Greek tart
3
Based on a favorite Greek dish, the leek pie, this is a meaty version. The sweetness of the leeks pairs well with the smoked ham and it is always a ...
All recipes
101641
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Kataifi
3.57143
Kataïfi is a pastry that looks like it is wrapped in shredded wheat. It is a Greek traditional pastry made with nuts on the inside and soaked in a sugar ...
All recipes
101987
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Greek Lamb Quince Stew (Kidonato)
0
In the past, in Greece, quince was more abundant than potatoes and was often the basic accompaniment for meat in a stew; it imparts a unique sweet flavour to the ...
All recipes
102424
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Mageiritsa Soup with Artichokes and Mushrooms
0
Truth is that if you told a Greek you tried Magiritsa and described this soup, they would be shocked and probably prohibit you from calling it this. We have borrowed ...
All recipes
103689
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Pastitsatha
0
Pastitsatha was the traditional Sunday meal of Corfu’s well-to-do. It was almost always made with free-range cock or with turkey, which Corfiotes hold in particularly high esteem. Thick tubular spaghettis ...
All recipes
101631
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Greek Cheesecake with Katiki and Xinomyzithra
2.666665
This Greek version of cheesecake uses the tart greek cheese xinomyzithra and creamy katiki. Garnish with sweet morello cherries or with a sauce made from fresh strawberries (beat in the ...
Child-Friendly
All recipes
101733
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Greek Syruped Cake - Ravani
2.4
This classic Greek syrupy semolina cake has many versions and is often served with a scoop of vanilla or kaimaki ice cream.
Child-Friendly
All recipes
Easy to do
Low budget
101894
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Lamb Baked in Paper
2
Accompany this succulent and aromatic leg of lamb with potatoes, which are fried, or baked whole without peeling.
All recipes
102295
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Lamb Soup Avgolemono
2.666665
This version of the classic Greek avgolemeno soup from Lefkada uses lamb in place of chicken.
All recipes
Quick
102146
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Penne Sicilienne
4.2
This is a classic recipe in South Italy and an exemplary mediterranean dish. A great dinner to make for a week night! You can subsitute the aubergine for other types ...
All recipes
Low budget
Quick
Cooking basics
102236
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Yogurt and Avocado
2
This is an ideal dressing for seafood dishes or salads. As this dressing has an original combination of ingredients and is tasteful in itself, it is advisable to use it ...
Quick
Easy to do
All recipes
102363
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Fava from Santorini with Caper Sauce
2
Fava is a favorite of the Greeks during lent. This version from Santorini is served with caper sauce and It is served either warm or cold.
Healthy recipes
All recipes
102533
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Classic Mediterranean Tomato Sauce
3
Refrigerate this classic tomato sauce for up to 3 days. If you are not using the sauce within this time, then freeze the sauce in portion sizes ready to thaw ...
All recipes
Easy to do
Low budget
Quick
Cooking basics
102704
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Taramasalata with almonds (Carp roe spread)
2.5
Tarama, cured fish roe, usually that οf carp, is the base οf this dish, one οf the great Greek meze. The combination οf potatoes and almonds beaten into the roe ...
Healthy recipes
All recipes
Easy to do
Cooking basics
104432
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Dip with Sea Urchin
3.5
Sea Urchin must be one of the most unique seafood delicacies of Greece.It is an excellent accompaniment to grilled shrimp or almond-crusted prawns.
Healthy recipes
All recipes
Easy to do
102165
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Mediterranean Dips for a successful Barbecue
4
Check out our Mediterranean Dips to accompany a successful Barbecue and create a real feast.
All recipes
Easy to do
Quick
102166
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Dip with Sundried Tomatoes and white beans
1.5
Serve with pita triangles or crudites and garnish with a little parsley and lemon wedges and you will have a perfect hors d'oeuvre for your vegan friends .
All recipes
102369
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Garbanzo Beans with Sesame Spread
2
This popular Mediterranean spread is not oνly delicious it is very nutritious and packed with protein and fiber. Lavosh (a cracker bread) or pita bread is traditionally served with the ...
All recipes
Quick
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