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Chive

A common household herb and the smallest species of edible onion, with long, thin, bright green, tubular leaves and purple flowers. The chopped leaves have a mild onion flavor and are used as a garnish or for seasoning.

salad, herb, aromas, dip
C
Chive
Most Popular recipes
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Average: 2.5 (4 votes)
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Bruschetta with Greek graviera cheese from Crete and grilled vegetables [9]
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