A wine that can be coloured various shades of red, produced using the juice and skins of red, purple or deep blue grapes.
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[8] https://www.gourmed.net/syntages/ellinikos-kafes
[9] https://www.gourmed.net/syntages/kala-fthina/gioyvetsi-me-agria-manitaria-kai-araka
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[11] https://www.gourmed.net/syntages/ospria-fasolakia-mayromatika-me-tiganito-teleioma
[12] https://www.gourmed.net/syntages/oles-oi-syntages/eykoli-vasilopita-keik-me-portokali
