These fried beans are very juicy and they are eaten as a delicious soup, served in a deep dish.
Συστατικά
- 1/2 kg black-eyed beans
- 1 handful rice (for soup)
- 2-3 dried onions, chopped
- 1 tbs flour
- 1 cup oil
- salt
- vinegar
Οδηγίες
Boil the beans for about 20 to 30 minutes, then drain them and rinse.
Boil again some water in the pot and pour the beans so that they could be cooked on a medium temperature.
Before the beans are ready add the rice and the salt.
In a frying pan sauté the oil with the finely chopped onions, then add the flour and stir.
Extinguish with plenty of vinegar and then add the mixture in the pot with the beans.
Tip
Accompany with crusty bread.
Tags:
Share this post:
Get our best recipes & expert tips right into your inbox!
Join over 10k subscribers
By submitting above, you agree to our privacy policy.
